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MealMemory · 2 dinners

What to make with potatoes and lemon

You have potatoes and lemon to use up. These 2 family dinners all put it to work — no more staring into the fridge. Pick one below, or let MealMemory build the whole week around what you already have.

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Lemon Herb Baked Fish Parcels

australian · quick

nut-free ✓ gluten-free ✓ egg-free ✓
Recipe

Ingredients

  • white fish — 4 fillets
  • lemon — 1
  • dill — 1/2 bunch
  • potatoes — 600g
  • green beans — 300g
  • butter — 40g

Method

  1. Wrap fish with lemon, dill, butter in baking paper.
  2. Bake 180°C 15 min.
  3. Serve with boiled potatoes and beans.

Salmon with Potato Mash and Peas

australian · normal

nut-free ✓ gluten-free ✓ egg-free ✓
Recipe

Ingredients

  • salmon — 4 fillets
  • potatoes — 800g
  • frozen peas — 2 cups
  • butter — 50g
  • lemon — 1

Method

  1. Boil and mash potatoes with butter.
  2. Pan-fry salmon 3-4 min a side.
  3. Boil peas.
  4. Serve with lemon.

Keep looking

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